3 Tier Chocolate Cake Polymer Clay Instructor: Anna Wybranowska (A)
Friday Afternoon 1 to 5 pm
Learn polymer clay best techniques to achieve realistic looking cake in 1 inch scale. During this workshop we will create a 3-tier cake with two types of chocolate (icing and sprinkles)
We will also make blackberries, blueberries and some small leaves for a cake decoration.
Magnifying glass and extra light (battery operated). Glass or ceramic tile to work on.
Your own small scissors and tweezers are welcome but not necessary. Extension cords, table lamps and if you are driving a toaster oven would be greatly appreciated.
All other tools and supplies are provided.
Skill Level: All Levels
Max Students: 12
Price:
$120.00 IGMA Members
$130.00 Non Members
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